For years my mother has made what she calls “goulash”—ground beef, green pepper, a can of diced tomatoes, and lots of elbow macaroni. I do believe this is what most Americans think of when they hear the word “goulash”. I believe this is actually a variation of American chop suey. And while this is a…
Mexican Cornbread Dressing
Looking for a dish to spice up your holidays? Try this savory Mexican cornbread dressing (or stuffing as some people call it). You won’t be disappointed! Note: you can stuff this in the turkey or make it on its own. Either way is delicious! Savory, easy, and uniquely delightful, this stuffing will be a hit…
Cowboy Hot Pot
Easy to make and easy on the budget. Here’s how to have a family-friendly meal on the table in an hour or less. Oh, and here’s the BBC Good Food recipe for yorkies. Looking for a quick dinner that's different? Try a delicious cowboy hot-pot, just perfect for cold weather!
Homemade Onion Soup Mix
Why bother with the little packets from the store when you can whip this together using things you probably already have in your pantry. Three (and possibly only two) ingredients and you are good to go! Easy, tasty, and great in other recipes.
Fresh Salsa (Salsa Fresca)
Who knew really good salsa was so easy? Just chop, stir, and enjoy. The key is to get perfectly ripe tomatoes.ja Fresh salsa is easy to make.
Caramelized Onions — Onion Flavor Bombs!
This really isn’t a recipe, per se: it’s more of an advanced ingredient prep. It takes a while, but most of the work is in cutting up the onions. As long as you keep the heat fairly low, the onions can spend most of their time on the stove doing their own thing. Something really…