An easy to make appetizer that makes any party special.
Ham Spread
Easy and delicious — perfect for any party!
Ingredients
- 12 oz ham (cut into ½" pieces — about 2½ cups)
- 2/3 cup mayonnaise
- 2 Tbsp gherkin pickles (4-5 whole)
- 1 tsp dijon mustard
- 1/2 tsp onion powder
Instructions
- Cut up the gherkins and mince them in your food processor. Remove them to a bowl.
- Cut the ham into small pieces and mince it finely in your food processor, working in small batches. Add to the bowl.
- Add the onion powder and mustard.
- Add the mayonnaise in stages, adding just enough to hold the spread together and keep it moist.
- Place in a serving bowl and cover with cling film. Refrigerate at least four hours to allow the flavors to develop.
- Serve with crackers or vegetables.
Notes
The recipe calls for 2/3 cup of mayonnaise, but you may not need all of that, depending on how moist your ham and pickles are. The nutrition information is based on the 2/3 cup, however.
You can also make this with corned beef or roast beef if you don't eat ham.
